A Warm Addition to Your Australian Christmas Dinner: Homemade Bread Rolls

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Christmas in Australia is a time for family, joy, and of course, delicious food. A simple, yet delightful addition to your festive table this year can be homemade bread rolls.

Using a bread maker, this recipe combines free-range eggs, full cream milk, sugar or honey, mineral or sea salt, soft or chopped butter, unbleached flour, and bread-machine yeast. The process involves mixing, kneading, and baking to create soft, fluffy, golden-brown rolls. I like a sprinkle of sesame seeds on top, some like poppy seeds. 

Set against a backdrop of festive decorations and the soft glow of Christmas lights, these bread rolls are not just a dish but a centrepiece, symbolising the warmth and love of the holiday season.

Enjoy breaking bread with your loved ones this Christmas, sharing not just a meal but a piece of your heart.

Happy baking and merry Christmas to all! 🎄

Ingredient descriptions combined:

Ingredient & DescriptionWeight (g)Progressive Total Weight (g)
Free Range Egg (1 large)5050
Full Cream Milk230280
Sugar or Honey35315
Mineral or Sea Salt5320
Butter (Soft or finely chopped)55375
Unbleached All-Purpose Flour360735
Bread-Machine or Instant Yeast10745

The total progressive weight after adding all ingredients sequentially is 745g.

c@dixon.au
Author: c@dixon.au

Colin Dixon, a seasoned web development expert, is the visionary behind CarePlan.au. His expertise in WordPress and a deep-seated passion for technology have been instrumental in elevating user experiences, especially in guiding individuals through government-funded aged care plans. When not immersed in the digital world, Colin indulges in outdoor adventures, capturing breathtaking aerial views with his drone. His dedication to community engagement and delivering substantial value solidifies his role as an invaluable contributor to the expanding CarePlan.au community.

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